Christmas Eve

I can't think of a nicer way to begin Christmas eve than breakfast at Nate 'n Al in Beverly Hills. I gobbled my way trough corned beef hash, eggs, potato pancakes, bagels, and left with chocolate rugula and chopped liver for Christmas day – yummy.

AND I picked up my parcel from Rosa – a Christmas present to myself. 434 is more beautiful (and bigger!) than I ever imagined – thanks Rosa – you are a true inspiration and I love all your things.